Origine

Recognized by royal decree, the character of Orléans mustard rests on three pillars: an ancestral recipe, unique know-how and a selection of the finest ingredients. The Confrérie des Maîtres Vinaigriers & Moutardiers d’Orléans has been recognized by royal decree since 1580. Mention any mustard other than Orléans, and it’s instantly on our noses.

Élaboration

In keeping with tradition, we create our recipes using our own stone-ground French mustard seeds, Guérande salt and Orléans vinegar.

Ingrédients

Water, Loire Valley mustard seeds, lime honey (20%), vinegar, Guérande salt, acidifier: citric acid, turmeric, natural flavors, antioxidant: ascorbic acid, preservative: potassium disulfite.

Nutritional values

Per 100g
Energy value: 832 kJ / 199 kcal
Fats: 8.8 g
of which saturated fatty acids: 0.6 g
Carbohydrates : 23.8 g
Including sugars : 18.2 g
Proteins: 6.5 g
Salt : 3.0 g