Origin

Our wine vinegars are made from wines from the main French wine-growing regions. Picking cranberries makes the hands dirty, like a crime you can’t hide from. But making the best vinegar is far from being a crime, and that’s something we don’t hide.

Preparation

This vinegar is made from a selection of the best French grape varieties. Thanks to its slow three-week fermentation in oak barrels, it has a unique taste, inherited from centuries-old know-how. This vinegar strikes a wonderful balance between the acidity of the wine vinegar and the sweetness of cranberry.

Ideas for use

Thanks to its red fruit flavours, this vinegar will add a surprisingly tangy touch to your fruit salads.

Ingredients

Old-style Orléans Vinegar made with white wine, sugar, maple syrup, concentrated cranberry juice (41%), concentrated beetroot juice, flavourings. Contains sulphites.

Nutritional values

Per 100g
Energy value : 20kcal/84kj
Fats : <0.1g
Including saturated fatty acids : <0g
Carbohydrates: 5.0g
Including sugars: 5.0
Proteins : 0.1g
Salt : 0.02g

Recipes

Creamy lime
Dandy Cocktail
Pistachio panacotta