“Table d’hôtes, cuisine de voyage, cuisine de partage” recipe book
Chef Albert Mounié and talented culinary stylist Pauline from Studio deux cent quatre give you access to over 50 recipes in this book, some of which are made with Martin-Pouret products!
24,00 €
In stock
Chef Albert Mounié and talented culinary stylist Pauline from Studio deux cent quatre give you access to over 50 recipes in this book, some of which are made with Martin-Pouret products!
